Welcome ya’ll!


Hey ya’ll I’m Miss Emma and well…I BAKE! I bake, cook, and now I suppose I can add blogging about baking and cooking to my list. After continuous words of encouragement and request for my recipes I have finally broken down and taken the plunge into the world of blogging. I don’t claim to be a writer or a storyteller of any means but I do claim to know my way around the kitchen!

Baking and cooking is more than just a necessity for survival it has honestly become my life; I have the Instagram to prove it. Food really has transformed into a form of therapy, an oasis from the craziness of day-to-day life, and allows for my creativity to flourish! If I haven’t already convinced you of my obsession and true passion for all things food then I don’t know what will!

My growing obsession has finally landed me in culinary school, of all things! I still can’t believe that I am actually going to school and getting a degree in baking and pastry! Is this seriously my life? Am I still dreaming? After floating back down to reality I know that this is in fact my life and I am exactly where I am meant to be. All the years of traditional college and multiple majors have led me to something that I am extremely passionate about. Between school, personal baking and my AMAZING job as an assistant baker at 2B Whole, a GF European bakery located in Kennesaw, GA, I am given the opportunity to do everything I love 24 hours of every single day! It really has become a dream come true 🙂

Now that you know I bake and cook well 24/7, and my craziness for food has been confirmed, there is something else you need to know about me….I’m allergic to EVERYTHING (not kidding everything) and am a gluten-free vegan cook and baker. My food obsession is equally shared with the need to create food that is not only amazing in taste and traditionally Southern, but always healthy and friendly to those battling food allergies! It is so hard to find recipes that are gluten-free, vegan, and also Southern, that I have taken matters into my own hands and have started my own Bakery.

The Boot Scootin’ Bakery not only caters to those craving an indulgent Southern dessert, but also those restricted in what they can eat. I believe that everybody should taste the joys and pleasures of Southern foods and desserts, no matter what you can or cannot eat. So weather you are Vegan, Gluten-Free, Vegetarian, Meat eater, or even a gluten lover, you will all be able to find something that will suite your taste buds and send that warm fuzzy feeling from your tummy to your soul!

Don’t worry my first food post is not far behind! In the meanwhile, if you are craving a sweet treat and simply can’t wait for a new post, then head on over to the BootScootinBakery.com & feel free to order away!



Miss Emma Bakes


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